CannaOil Recipes For Making Your Own
Edibles are a great alternative for individuals who are unable to smoke for medical or personal reasons. Arguable, consuming cannabis in food is a healthier alternative to “smoking” due to a reduction in carcinogens and tar produced from combustion when lighting up.
Cannabis, when in food items, also results in a more gradual onset of the euphoric feeling we all know and love. With edibles, this “high” takes time to reach its peak, as compared to smoking which hits you rather quickly. The effects felt with edibles also tend to be both more intense and longer-lasting. Not to mention you get to eat great food or treats infused with your favorite herb.
Infusing your cooking oil with cannabis is a versatile alternative to smoking or vaping, and can be used to make a broad range of meals and desserts that call for butter and/or cooking oil in the recipe.
Ready to try cooking with cannabis oil (canna oil) but not sure where to start? This guide will walk you step by step through the process of making cannabis-infused cooking oil that can be used in all of your favorite recipes. If you would rather use a machine to make cannabutter, check out our decarboxylators and choose from the best ones.
Related: 4 Best Decarboxylators
The Wonderful Benefits of Edibles and Canna Oil
Ingesting cannabis in the form of oil may relieve stress, pain, and help with a myriad of other ailments. Cannabis is sometimes even prescribed to individuals with cancer, aiding with loss of appetite, and even helping individuals who’ve experienced excessive weight loss due to illness.
Research has shown that not only does the plant have potential healing properties that may contribute to overall health, well-being and quality of life, it may also help those with mental illnesses such as anxiety or depression, help reduce inflammation within the body, and aid with muscle spasms among other things. Of course, more research needs to be (and is being done) to substantiate these and other benefits, but early results look promising.
Another great benefit of edibles is that those with sensitive lungs and airways no longer have to subject themselves to hot irritating smoke. This is especially beneficial to those with breathing conditions such as asthma, allergies, or COPD.
Smoking marijuana can produce several different toxins that are harmful to the body like hydrocarbons, ammonia, and hydrogen cyanide, which can potentially damage your lungs and increase the chance of developing cancerous cells later on in life.
If you’re looking for a natural alternative for treating pain or want to give up smoking, making cannabis cooking oil is a good option. You can enjoy the health benefits and not have to worry about any hazardous side effects if ingested responsibly.
Thankfully, making your very own cooking oil infused with cannabis is easy and can be done within an afternoon! Learn how to make a homemade cannabis cooking oil you can use for months in your favorite dishes below.
How To Make Canna Oil
If you’re ready to start infusing cannabis into baked desserts, sautéed vegetables, or any other of your favorite dishes, here’s what you’ll need to get started making your very own cannabis cooking oil.
Ingredients
- 1 cup of your favorite cannabis flower: be mindful of the type of strain you’ll be using. Indica and Sativa inhibit different effects and will be much stronger when made into cooking oil.
- 1 cup of your favorite cooking oil: that’s right, you can pick whatever oil you like the best! Olive oil, coconut oil, or even avocado oil are all great choices.
Utensils
- A grinder for your cannabis flower: make sure to grind down the cannabis for cooking. Do not use a coffee grinder or blender for this step, you don’t want the flower to be too fine.
- Mesh strainer or cheesecloth: you’ll want to make sure you have a fine enough strainer that completely collects all of the cannabis particles so your oil comes out smooth.
- Medium-sized saucepan: you can also use a double boiler or a slow cooker if you have one.
Directions for Making Cannabis Cooking Oil
Now that you have all of your staples, let’s start making your very own cannabis cooking oil!
You can now use your cannabis cooking oil for making an entire meal. Feel free to use it for making eggs in the morning, salad dressings, cookies, or anything else you want. You may want to label your oil if you have other cooking oils in your home so you don’t get them mixed up.
Tips for Storing your Canna Oil
To get the most out of your cooking oil, you’ll want to store your oil in a cool, dark environment away from heat exposure. The best option is to store your oil in a refrigerator so it will maintain a low temperature. When choosing a container, opt for a dark-colored glass container so little light gets in. Make sure to also use a container that is airtight to prolong the life of the oil. It also may be helpful to write the date of the day you made your cooking oil so you have a better idea of how long you’ve had it once time passes by.
Once you’ve made a meal with your cannabis cooking oil, you may be wondering how to store the leftovers. If you’d like to store your food long term, simply package it and place it in the freezer. This is a great option for perishable items like bread and other baked goods. Remember to label each item with the date it was made before freezing. If you need more help, check out this 5 minute video:
Use Small Amounts of Canna Oil to Start
Remember, ingesting cannabis can have very powerful effects that can last for hours. To avoid any undesirable side effects, start small when you try your cannabis cooking oil and increase the amount when you feel ready. If you don’t feel anything right away, that’s totally normal. Edibles can take up to two hours to kick in, so don’t ingest more.
Closing Thoughts
Cooking with cannabis oil can be a fun and rewarding activity, great for hosting dinner parties, a night in with friends, or having a delectable treat or meal all to yourself. With the right preparation, and by following the advice in this guide, you’ll be well on your way to cooking up something truly special.
Happy cooking! And remember, enjoy responsibly ☺ .
